Taste of Thailand and Kanom Thai
Stir-fried crab legs (in the shell) with hot chili peppers, fresh ginger, yellow curry, ...
Stir-fried shrimp with coconut chili sauce served on a bed of lettuce....
Stir-fried jumbo shrimp with ginger, onion, celery, carrots, green onions....
Another Twin Cities favorite, this traditional Thai dish features a milk peanut curry ...
Tofu and red curry in coconut milk with broccoli, carrots, green beans, Napa cabbage, pea ...
Tender pieces of beef, chicken or tofu in coconut milk with messman curry paste, roasted ...
Orange roughie simmered in coconut milk, red curry paste, kaffir lime leaves and basil....
Skinless roast duck sliced and simmered in coconut milk with red curry paste, peas, tomato ...